Let the countdown begin for the return of the Big Guy!
Second of December 2023/23 days to go…….
“What is the definition of good wine? It should start and end with a smile.”
Blue Point Oysters local favorite
Long Island Sound, N.Y. 3.00 ea.
High in Brininess, crisp firm texture
Soup for the Soul
Tomato Vegetable 8
Chicken Noodle 10
Small Plates & Shares
Tommy’s Mom’s Meatballs 10
Veal and Pork with Marinara and Reggiano Cheese
Basket of Blistered Shishito Peppers 9
Finished with Britain’s own Malon’s Sea Salt Flakes
Oysters Rockefeller 20 (6)
Staying true to this classic baked oyster dish
Lobsta’ Roll 4 oz $24, 8 oz $42, 12 oz $58
Recipe courtesy of award-winning Plum Beach in N.H., served with a side salad
Grilled Bratwurst 10
Fresh from Schaller& Weber in Brooklyn with sauerkraut and whole grain mustard
with house made French fries
Filet Mignon Steak Sandwich 24
Peter Luger Steak Sauce, sauteed onions, Blue Cheese crumbles, choice of house cut fries or side salad
*Turkey Shish ka burger 16
We made this burger in the style of Greek Shish kabob, we added GF Breadcrumbs, ground almond,
Chili paste, garlic, ginger, lemon juice, yogurt, garam masala, topped with tomatoes and cilantro
It’s BACK! Icelandic Artic Char for you! 29
Oh my! Oven roasted and finished under flames, lime, garlic, EVO, Rosemary, and dry sherry!
Rosemary Garlic-Butter Baseball Steak (8 oz) 32
Wait until you try this beauty, comes with choice of two sides
Sea Scallops 32
Pan Seared with sea salt and a hit of cayenne, orange segments, jalapeno vinaigrette drizzle. Sweet, spicy, salty, and tangy. Gets your choice of two sides
Pork Chop Capricciosa 26
GF Breaded, pounded, pan fried, finished with a Sun Gold tomato salad from our garden topped with mozzarella cheese. We love making this when the tomatoes come in! You will love it too!
Vegan Plant Based Sausage Ravioli 22
Dairy Free and Gluten Free too! Served with our own marinara sauce
Thank you for all your support! -Chris & Bridget