Farm to Table Bistro

Specials

Father’s Day Specials

 

I once read that “wine was no good for you”, so I gave up reading.

 

 

 

Oysters

 

Blue Points Long Island Sound, NY

Medium Salt with a pleasant mineral finish 3.75 ea..

 

 

 

Soup for the Soul

 

Lobster Bisque   12

 

Small Plates & Shares

 

 

Oysters Rockefeller   21 (6)

Staying true to this classic baked oyster dish

 

Sweet Potato Poppers   9

Served with our House made Chipotle Aioli Dipping Sauce   GF

 

 Handheld’s

 

 

Lobsta’ Roll 4 oz $34, 8 oz $58, 12 oz $72      

Recipe courtesy of award-winning Plum Beach in N.H., served with a side salad

 

Filet Mignon Steak Sandwich   26

Peter Luger Steak Sauce, sauteed onions, Blue Cheese crumbles, choice of house cut fries or side salad

 

 

Large Plates

 

Center Cut Angus Filet Mignon (8 ounce)   48

Topped with crunchy onion hay, choice of two sides

 

Icelandic Artic Char 30

Oven roasted and finished under flames, lime, garlic, EVOO, rosemary & dry sherry. Choice of 2 sides

 

Rosemary Garlic-Butter Baseball Steak (8 oz) 32

Wait until you try this beauty, comes with choice of two sides

 

Sea Scallops with Jalapeno Vinaigrette   32

Pan seared with sea salt and hint of cayenne,

orange segments, jalapeno vin drizzle. Sweet, spicy, salty and tangy gets umami!

 

Hudson Valley Duck Breast a l’ Orange or Blueberry brandy Sauce   38

Classic French or with Chris’ Creation, choice of two sides

 

Lump Crab Meat over Pasta 32/18

Tender morsels of crab in a creeper garlic pesto over #2 Spaghetti

 

Pork Chop Capricciosa   28

Gluten Free Breadcrumbs, pounded, pan fried, topped with a garden-fresh tomato salad

and finished with milky Stracciatella cheese

 

So I’m just back from Italy Pasta, Tuscan Specific

Chingale(Wild Boar) RAGÙ over Fresh Pappardelle   32 Full  20 Half

24 hour marinade, seven hour simmer for this Italian Classic

 

Garlic Scxapes are here off the farm!  2/5

 

Thank you for your support, Bridget and Chris

 

Let’s go Ben Griffin!!!!!

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