Sunday February 18th, 2018
Presidents Day Weekend
Farm to Table Bistro with Kenneth Stenger present:
He never wrote a book about Key West and Ken did.
A literary evening featuring Key West themed cuisine coupled with local attorney and author Kenneth Stenger. He will read from his three novels and take you to the state of mind which is Key West.
Join us and Ken as we explore his works, have lots of fun and, enjoy great food.
Welcome to Key West
Enjoy tableside Margarita’s and Corona’s
Conch Fritters…… Tangy Cocktail Dipping Sauce
Grouper Tacos…… Jicama Slaw, Sriracha Hoisin Glaze, Crispy Wonton Shells
Coconut Shrimp ……..Pineapple-Duck Dipping sauce
Tequila Lime Grilled Chicken Skewers
reading from “State of Blame” and “Awake in Key West”
A Floribbean Spinach Salad
with strawberry, grapefruit, avocado, red onion in a champagne vinaigrette
Pan Seared Grouper in ginger butter
Grilled Marinated Steak and Veggies
Jakes Grillin’ Steak sauce and Mango Chutney
Both entrée accompanied by
Black eyed peas with rice
Cathy’s Authentic Key Lime Pie with Chantilly Crean
Coffee and Tea Service
A reading from “Awake in Key West” and “Dylan Alone”
Make a reservation to secure your place, limited seating capacity and this event will sell out! Price fix menu of $54.95 per person, plus tax and gratuity. First margarita and Corona included. Dietary restrictions can be accommodated with proper notification.